Frymaster Super Runner 38 Series User Manual

Dean, a member of the Commercial Food Equipment Service Association, recommends usingCFESA Certified Technicians.Price: $6.0024-Hour Service Hotline 1

9CAUTIONWHEN FILTERING, NEVER LEAVE THEFILTER UNATTENDED. ALWAYS POINTTHE FLEXIBLE OIL RETURN HOSENOZZLE DOWN INTO THE FRY VESSELTO PREVENT THE SPRAYI

105. CLEANING & MAINTENANCE5.1 GENERAL: Any piece of equipmentworks better and lasts longer whenmaintained properly and kept clean.Cooking equi

115.5 PERIODIC: The fryer should bechecked and adjusted periodically byqualified service personnel as part of aregular kitchen maintenance program.5

126. TROUBLESHOOTING GUIDEThese troubleshooting procedures must be carried out only be a Factory Authorized Service Center or alocal service company

137. COMPONENT LISTING AND INSTALLATIONSTANDARDSThe following is a selection of listing and installation standards applicable to non-cookingcomponent

148. WIRING DIAGRAMTHREEGROUNDTERMINALFUSECONTACTORS1 31354265 AMPHIGH LIMITTHERMOSTATBLUEFOR FIRE SAFETY SHUT OFFCONNECT TO SWITCH ATEXTINGUISHER HE

Dean Industries, 14501 South Broadway, Gardenia, California 90248TEL 1-310-323-5000 FAX (Parts) 1-310-327-3343 FAX (Tech Support) 1-318-219-7135Pric

This product has been certified as commercial cooking equipment and must beInstalled by professional personnel as specified.We suggest installation, m

2DEANSUPER RUNNER 38ELECTRIC FRYERINSTALLATION & OPERATIONTABLE OF CONTENTSPAGE1 PARTS ORDERING/SERVICE INFORMATION 22 IMPORTANT INFORMATION 33 I

32. IMPORTANT INFORMATION2.1 DESCRIPTION: The Dean SuperRunner Series 38 electric fryers areenergy-efficient, electrically heated units,listed by

4c. STANDARDS: All electrical cookingappliances must be electricallyconnected and grounded in accordancewith local codes, or in the absence oflocal

53. INSTALLATION3.1 POSITIONING:a. Initial Installation: If installed withlegs, do not push against any unitedges to adjust its position. Use apa

6jack to raise the unit about a footbefore installing the casters.c. Position the caster assembly againstthe leg support assembly. Align theholes in

7The install must be reviewed at thetime of installation to ensure itmeets the intent of theseinstructions. The on-site supervisorand/or operator(s

8and pack into cool zone (bottom) ofthe frying vessel. Be careful to notleave any air spaces or disturb thesensing bulbs. Melt shortening byturning